Dammann Freres - Des Mille Collines - 100g
Although the Rwandan landscapes, lush and hilly, inspire a gentle way of life, the teas they produce are strong and full-bodied. The blend combines the strength of Rwanda black tea and the fragrance of fine spices: ginger, cinnamon, cardamom, pink peppercorn and clove. It can be enjoyed with a drop of milk or brewed directly with hot milk.
- Loose Leaf Grades
- Brewing Guide
|Type of Tea||Quantity of Tea||Water Temp||Steeping Time|
|White||3-5g per cup||70c||5-6 mins|
|Green||3-5g per cup||75c||2-5 mins|
|Black||3-5g per cup||95c||4-6 mins|
|Oolong||3-5g per cup||95c||5-8 mins|
|Pu-erh||3-5g per cup||95c||4-6 mins|
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