Turmeric Chai Loose Leaf Black Tea

Our Turmeric chai loose leaf black tea is a warming, full-bodied blend of rich black tea and real turmeric pieces, brewing to a deep amber cup with a naturally golden glow. Smooth, earthy and gently spiced, it is satisfying with hot water alone, comforting with milk and especially rewarding prepared as a golden milk style chai.

Turmeric Chai Loose Leaf Black Tea with Golden Warming Depth

Turmeric Chai is a distinctive spiced black tea that pairs the robust, malty character of black tea with the earthy warmth of turmeric. The result is a cup with real presence: bold enough to feel substantial, yet smooth and rounded enough to enjoy at any time of day.

The turmeric pieces lend the liquor its burnished golden edge and add a mellow, warming depth that sits beautifully alongside the black tea base.

Full-Bodied Black Tea with Earthy Turmeric Warmth

In the cup, this Turmeric chai loose leaf black tea brews to a rich, deep amber liquor with a glowing golden tone. The flavour is aromatic and satisfying, with full black tea body softened by the distinctive earthy warmth of turmeric.

It is smooth rather than sharp, warming rather than fiery and especially appealing for those who enjoy chai-style teas with a more grounded, gently spiced profile.

Delicious with Water, Milk or as a Golden Milk Style Brew

This blend is highly versatile. Brewed simply with hot water, it gives a clean and warming black tea cup with the turmeric character clearly present.

Add milk and it becomes softer, richer and more comforting. Simmered gently with milk or a plant-based alternative, it develops into a fuller golden milk style brew with a particularly smooth and aromatic character.

At a Glance

• Tea type: Spiced loose leaf black tea
• Key ingredients: Black tea and turmeric pieces
• Liquor: Deep amber with a golden edge
• Flavour: Full-bodied, earthy, warming and smooth
• Best enjoyed: With water, milk or simmered as a golden milk style chai

A Comforting Chai for Any Time of Day

Turmeric Chai is a fine choice when you want a black tea with more warmth and character than an everyday breakfast blend. It works well as a morning cup, an afternoon pick-me-up or a more comforting brew later in the day.

Its simple, focused ingredient list gives it a clean flavour profile and makes the turmeric a genuine part of the cup rather than a background note.

How to Brew Turmeric Chai

Use freshly boiled water at 100°C and add one heaped teaspoon per cup. Steep for 5 to 7 minutes.

A 5-minute brew gives a smooth, balanced cup with the black tea and turmeric in harmony. A 7-minute infusion develops fuller body and a deeper warming finish.

For a chai latte, brew strongly and add hot milk. For a golden milk style drink, simmer the blend gently in milk or plant-based milk for 3 to 4 minutes, then strain and sweeten lightly with honey if preferred.

Ingredients

Black tea, turmeric pieces.

About High Teas London

High Teas London has been sourcing distinctive loose leaf teas and infusions since 2008. With over 350 different teas in our collection, we are proud to offer warming, characterful blends alongside fine origin teas, including distinctive black teas such as Turmeric Chai.