Formosa Lapsang "Crocodile"
Rich and lusty this smoky tea has a mellow aftertaste. A little smokier than the chinese equivalent "Crocodile" indicates the finest grade of this tea. For those who prefer a full smoky cup of tea a Formosa Lapsang Souchong is the perfect choice. Produced in Taiwan these Lapsang Souchongs offer a pleasing distinctive taste, so if your thing is a great Lapsang this is an absolute ‘must try’.
- Loose Leaf Grades
- Brewing Guide
|Type of Tea||Quantity of Tea||Water Temp||Steeping Time|
|White||3-5g per cup||70c||5-6 mins|
|Green||3-5g per cup||75c||2-5 mins|
|Black||3-5g per cup||95c||4-6 mins|
|Oolong||3-5g per cup||95c||5-8 mins|
|Pu-erh||3-5g per cup||95c||4-6 mins|
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