Explore the surprisingly diverse world of black teas with our definitive collection. The very best black teas from all corners of the tea growing world.
Black Teas
The High Teas loose-leaf collection encompasses teas from all the greatest growing regions of the world - from India to China, Nepal to Ceylon. With milk or cream, sugar or lemon, black teas are versatile and beloved: a straight-up proper cuppa! With just a few big brands dominating the market with their mass-produced, factory-blended teas (you know who we mean!) we think it’s time to try something a bit more special.
We choose award-winning single estate teas and small-batch blends to ensure our teas are always brimming with flavour, freshness, and fragrance. It’s one of the reasons we love drinking loose-leaf teas: we can be sure they haven’t been squashed into tea bags and sat on supermarket shelves for months or years. You WILL notice the difference, we promise!
Our loose-leaf black tea collection does have something for everyone. Whether you’re looking for a breakfast tea, an afternoon tea, a decaffeinated tea, or an organic tea you’ll find them all here.
When grown in optimal conditions and gently processed in small batches, teas possess a myriad of surprising health benefits. Polyphenols found in them are thought to restrict bacteria in the mouth, reducing plaque formation. Polyphenols are also antioxidants, which can help block DNA damage. Tannins found in teas help to improve digestion and immunity. The small amount of caffeine in tea can boost energy levels. Drinking tea can also help reduce stress and may help lower the risk of developing diabetes, when drunk regularly. Lots of great reasons to get brewing!
Types of Black Teas
In our collection, we have so many choices for a tasty flavourful cuppa. From Assam black teas to Souchong black teas, there is a flavour for all.
For special single-estate black teas, you may want to start with some prime examples from the Assam region of India. Our bestselling Mokalabari East is an absolute classic: bold and bright with a spicy, rich character. Our much-loved Assam Mangalam Estate makes for the best breakfast tea you could wish for. It is richly flavoured, malty and spicy. Make it even tastier with a splash of milk to kickstart your day! This tea is absolutely gorgeous, we even drink it in the mornings.
Head over to Darjeeling for an aromatic organic tea. Our 1st/2nd flush Happy Valley Estate is a wonderful aromatic blend of first and second flush tea. With notes of muscatel and light, fruity peach, this Darjeeling black tea is certainly packed with flavour and is worth a try. Or, for the best of both worlds, you could try our Darjeeling/Assam blend brunch tea.
Further afield you will find dark, smoky, alluring Lapsang Souchong from China and complex, malty Kosabei Estate black tea from Kenya.
For those who aren’t yet ready to make the leap from trusty tea bags to loose-leaf teas, we offer some of our bestselling loose-leaf teas in pyramid bags. However, these are tea bags with a difference! Pyramid bags allow the fragrant tea to move around more freely in the water. They also give the tea more space, meaning the delicate leaves aren’t crushed into a dusty, tasteless powder! Try some out for a richer, scrumptious and special brew, compared to boring normal tea bags.
Take a look at all our collection of black teas for you to enjoy here. Once you taste High Teas, you won’t go back!